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Thomas Vellaringattu

Basil (Herb)

Basil (Herb)

Basil (Ocimum basilicum), often referred to as the "king of herbs," is a fragrant and versatile herb cherished in cuisines worldwide. Belonging to the mint family (Lamiaceae), basil is celebrated for its aromatic leaves, which add depth and flavor to a wide range of dishes.

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Cucumbers

Cucumbers

Cucumbers (Cucumis sativus) are a staple in kitchens worldwide, celebrated for their crisp texture, mild flavor, and hydrating properties. Belonging to the gourd family (Cucurbitaceae), cucumbers are not only a culinary favorite but also a nutritional powerhouse.

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Chayote - Vegetable Pear

Chayote - Vegetable Pear

Chayote (Sechium edule), also known as vegetable pear, mirliton, or choko, is a green, wrinkled squash native to Mesoamerica. Belonging to the gourd family (Cucurbitaceae), it is celebrated for its mild flavor, versatility, and nutritional benefits.

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Food Pulse Technical

Technical Integrations To enable real-time surplus inventory updates and dynamic customer engagement, the platform must integrate smoothly with existing systems

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Food Pulse Proposition

Food Pulse Proposition

FoodPulse.net’s vision—to empower shoppers to access discounts on their terms while helping retailers , increase walkin sales and reduce waste—could revolutionize this space.

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Global Food Waste

Global Food Waste

Food waste is one of the most pressing challenges of our time, with profound environmental, economic, and social consequences. Approximately 1.3 billion tons of food—one-third of all food produced globally—is wasted annually, while over 800 million people face hunger.

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Recipes - Cooking

Recipes - Cooking

Cooking is more than just a daily chore; it’s an art, a science, and a powerful tool for improving health, well-being, and happiness. From reducing food costs to fostering creativity, cooking offers countless benefits.

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Supermarkets - Groceries

Supermarkets - Groceries

Groceries and supermarkets are hubs for food and household items, offering fresh produce, packaged goods, and specialty products. They cater to diverse dietary needs, including organic, gluten-free and vegan options. they emphasize convenience, with online ordering, home delivery, and self-checkout.

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Shrimp - Prawns

Shrimp - Prawns

Shrimp and Prawn: The Delicacies of the Sea are beloved worldwide for their delicate flavor, versatility, and nutritional benefits. From gourmet dishes to everyday meals, they play a central role in global cuisine.

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Celery

Celery

Celery’s crisp texture, mild flavor, and nutritional benefits make it a versatile and essential ingredient in kitchens worldwide. From its role in classic dishes to its modern appeal in juices and plant-based diets, celery continues to be a staple of healthy eating.

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Lemons - Lime

Lemons - Lime

Lemons and Limes: The Citrus Powerhouses, they belong to the Citrus genus and come in numerous varieties. Lemons and limes are indispensable in global cuisine and culture, celebrated for their vibrant flavor, nutritional benefits, and versatility.

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Avocados

Avocados

Avocados (Persea americana) come in hundreds of varieties, categorized into three main types: Mexican, Guatemalan, and West Indian. Popular cultivars include: Hass, Fuerte, Bacon and Reed

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Fish - Seafood

Fish - Seafood

Fish and seafood are nutrient-dense protein sources rich in omega-3 fatty acids (EPA/DHA), vital for heart and brain health, reducing inflammation, and lowering heart disease risk.

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