Category: Food Waste

Food Waste


Global food waste is a far-reaching problem with tremendous financial, ethical and environmental costs. The causes range from bumpy roads to overly-selective customers, but regardless of cause, we can all pitch in to combat this global issue. An estimated 1.3 Read more…


Most people don’t realize how much food they throw away every day — from uneaten leftovers to spoiled produce. EPA estimates that in 2018, about 68 percent of the wasted food we generated—or about 42.8 million tons– ended up in Read more…


Food wastage is a global problem of epic proportions – but there are things we can do collectively, and as individuals, to reverse this terrible trend.