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Food Pulse Proposition

FoodPulse.net’s vision—to empower shoppers to access discounts on their terms while helping retailers , increase walkin sales and reduce waste—could revolutionize this space.

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Snake Gourd

Snake Gourd

Snake gourd is a fascinating vegetable that blends culinary, nutritional, and medicinal value. Whether used in traditional dishes, health-conscious diets, or herbal treatments, it remains an indispensable part of food cultures around the world.

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Perishable Foods

Perishable Foods

Perishable foods face significant challenges—from spoilage due to lack of refrigeration and inefficient distribution to waste at homes, supermarkets, and restaurants.

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Fermented Foods

Fermented Foods

Fermented Foods undergo fermentation, a process in which natural bacteria, yeast, or fungi convert sugars into alcohol, acids, or gases. Fermentation not only preserves food but also transforms it, enriching flavors and boosting nutritional content.

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