A quick, everyday preparation showcasing bean sprouts. Ready in under 30 minutes with pantry staples.
Bean Sprouts
Bean Sprouts is a nutrient-packed sprouted seed — living food at the peak of its enzymatic activity. Below you will find buying advice, nutrition per 100 g, key health benefits, storage tips and simple recipes to make the most of bean sprouts.
Where to buy Bean Sprouts right now
Basic Information
Health Benefits
- Sprouting multiplies the vitamin C, B-complex and enzyme content of the seed.
- Reduces anti-nutrients that block mineral absorption in the un-sprouted seed.
- Fresh, low-calorie source of plant protein and prebiotic fiber.
Nutrition (per 100 g)
Storage
Recipes (5)
A quick, everyday preparation showcasing bean sprouts. Ready in under 30 minutes with pantry staples.
A quick, everyday preparation showcasing bean sprouts. Ready in under 30 minutes with pantry staples.
A quick, everyday preparation showcasing bean sprouts. Ready in under 30 minutes with pantry staples.
A quick, everyday preparation showcasing bean sprouts. Ready in under 30 minutes with pantry staples.
Cook it · 9 recipes

Spicy boiled fish with tender, flavorful broth.

Korean rice dish with vegetables, beef, and egg.

Savory and tangy stir-fried noodle dish from Thailand.

Rich aromatic broth with noodles, beef, and fresh herbs.
Sweet-sour street-food noodles with tamarind, palm sugar, peanuts and lime.

Popular Thai street food with a mix of sweet, salty, and sour flavors.

Wok-fried noodles with a sweet-savory sauce, topped with peanuts.

A classic Korean rice bowl with assorted toppings.

Spicy noodle soup with a fragrant coconut base.
Interesting Facts
- Sprouting is one of the oldest food-preparation techniques on record.
- Broccoli sprouts contain up to 20× more sulforaphane than mature broccoli.
- Home-sprouting only needs a jar, muslin cloth and two rinses per day.
- Sprouted grains bake into softer, easier-to-digest breads.
- Sprouts move from seed to salad in as little as 3–5 days.
Frequently Asked Questions
Is Bean Sprouts healthy?
Yes — Bean Sprouts is generally considered a nutritious addition to a balanced diet when consumed in appropriate portions.
How should I store Bean Sprouts?
Follow the storage guidance above. Most fresh varieties benefit from refrigeration; shelf-stable versions keep in a cool, dry cupboard.
Can I freeze Bean Sprouts?
Many forms of Bean Sprouts freeze well. Portion into freezer bags, label with the date, and use within 3 months for best flavor.
What does Bean Sprouts pair well with?
Consult the recipe suggestions above — Bean Sprouts usually pairs beautifully with fresh herbs, citrus, or a matching regional cuisine.
Where does Bean Sprouts come from?
Bean Sprouts is produced or sourced in a variety of regions worldwide. Local farmers' markets are often the freshest option.
