SOCIAL PULSE · RECIPES OF THE DAY
Alfajores
Latin American · Argentina
Soft sandwich cookies filled with luscious dulce de leche.
Prep
30 min
30 min
Cook
10 min
10 min
Total
55 min
55 min
Serves
20
20
Ingredients
- 150 grams cornstarch
- 100 grams butter
- 50 grams sugar
- 3 egg yolks
- 200 grams dulce de leche
- 1 tsp lemon zest
Method
- Preheat oven to 180°C (350°F). Cream butter and sugar until fluffy.
- Add yolks and lemon zest, mix well.
- Fold in cornstarch to form a dough, roll out and cut circles.
- Bake cookies until golden, cool and fill with dulce de leche.
Chef's tips
- Chill dough for easier handling.
- Use a ruler for uniform cookie sizing.
Recipe by Food Pulse Editors · worldofjoy.com/recipes/alfajores
