Aloo Gobi (आलू गोभी)

Spiced potato and cauliflower stir-fry, a staple vegetarian dish.

Ingredients

• 2 medium potatoes
• 1 small cauliflower
• 1 tsp cumin seeds
• 1/2 tsp turmeric powder
• 1 tsp ginger paste
• 1/2 cup green peas
• 3 tbsp oil
• to taste salt

Method

1. Heat oil, add cumin seeds until they crackle.
2. Add ginger paste, potatoes, cauliflower, and peas.
3. Sprinkle turmeric and salt, mix well.
4. Cook covered on low heat until vegetables are tender.

Chef's tips

• Don't over-crowd the pan for even cooking.
• Add amchur powder for a tangy kick if desired.