ચેવડો (Chevdo)

Spicy mixture of fried semolina, nuts, and spices, perfect for munching.

Ingredients

• 2 cups puffed rice
• 1 cup fine semolina (rava)
• 1/2 cup peanuts
• 1/4 cup raisins
• 15 leaves curry leaves
• 1 tsp mustard seeds
• 1/4 cup oil

Method

1. Fry the semolina until golden and remove from heat.
2. Heat oil, add mustard seeds and curry leaves.
3. Add peanuts and raisins, fry till golden.
4. Mix puffed rice and semolina into the pan.
5. Stir all ingredients well; allow it to cool before serving.

Chef's tips

• Ensure puffed rice is fresh for best texture.
• Adjust spices to taste before adding.