English Full Breakfast

A hearty mix of eggs, sausages, bacon, tomatoes, beans, and toast.

Ingredients

• 4 eggs
• 4 sausages
• 4 slices bacon
• 2 large tomatoes
• 200 g mushrooms (optional)
• 1 can canned beans (optional)
• 4 slices bread
• 2 tbsp butter

Method

1. Fry sausages, bacon, and mushrooms in a pan.
2. Halve the tomatoes and cook alongside meats.
3. Cook beans in a separate pot until heated through.
4. Toast and butter bread, fry eggs to choice.
5. Assemble everything on a plate and serve hot.

Chef's tips

• Use good quality sausages for best results.
• Serve with a cup of English breakfast tea for authenticity.