فتوش (Fattoush)

A vibrant, tangy salad with crispy pita bread and fresh vegetables.

Ingredients

• 2 pieces pita bread
• 1 head lettuce
• 3 medium tomatoes
• 2 medium cucumbers
• 5 pieces radishes
• 0.25 cup lemon juice
• 0.25 cup olive oil
• 1 tbsp sumac
• to taste salt

Method

1. Toast pita bread in an oven until crispy.
2. Chop lettuce, tomatoes, cucumbers, and radishes.
3. Break pita into bite-sized pieces.
4. In a bowl, mix vegetables and pita.
5. Whisk lemon juice, olive oil, sumac, and salt; dress salad.

Chef's tips

• Sumac adds a unique tangy flavor; adjust to taste.
• Use extra crispy pita for best texture.