SOCIAL PULSE · RECIPES OF THE DAY
कोल – Feijoada
Goan · India · Goa
Rich Goan stew made with pork, beans, and authentic spices.
Prep
20 min
20 min
Cook
120 min
120 min
Total
140 min
140 min
Serves
6
6
Ingredients
- 750 grams pork
- 250 grams red kidney beans
- 2 large onions
- 2 large tomatoes
- 6 cloves garlic
- 1 inch ginger
- 2 bay leaf
- 1 tsp cumin powder
- 2 tsp red chili powder
- to taste salt
Method
- Soak beans overnight, then cook till tender.
- Sauté onions, garlic, ginger with bay leaves until fragrant.
- Add pork and brown on all sides.
- Stir in beans, tomatoes, and spices, simmer till meat is done.
Chef's tips
- Soak beans overnight for better cooking.
- Adjust chili to preference.
Recipe by Food Pulse Editors · worldofjoy.com/recipes/feijoada
