කොට සම්බෝල (Katta Sambol) - Chili Onion Relish

A fiery condiment made with onions, chilies, and spices.

Ingredients

• 2 medium onions
• 2 tbsp crushed hot chilies
• 2 tbsp lemon juice
• to taste salt

Method

1. Finely chop onions and mix with crushed chilies.
2. Add lemon juice and salt to balance flavors.
3. Let rest for 10 minutes before serving.
4. Serve as a spicy side or condiment.

Chef's tips

• Use fresh chilies for a vibrant flavor.
• Adjust lemon juice to taste for acidity.