ખાંડવી (Khandvi)

Silky rolls made from gram flour and spiced yogurt, tempered with seeds.

Ingredients

• 1 cup besan
• 1/2 cup yogurt
• 1/4 tsp turmeric powder
• 1 tsp mustard seeds
• for garnish tbsp coconut

Method

1. Blend besan, yogurt, and spices; cook until smooth.
2. Spread cooked mixture thinly on a greased surface.
3. Allow to cool, then cut and roll into small cylinders.
4. Temper with mustard seeds, and garnish with coconut.

Chef's tips

• Spread the mixture quickly to avoid lumps.
• Use a non-stick surface for rolling.