Kharcho

Georgia's national soup with beef and walnuts.

Ingredients

• 1 kg beef
• 100 g rice
• 1 cup walnuts
• 3 cloves garlic
• 3 medium tomatoes
• 100 g dried plums (optional)
• 1/2 bunch cilantro

Method

1. Boil beef with garlic and spices for 40 minutes.
2. Add walnuts, tomatoes, and rice; simmer.
3. Incorporate cilantro and dried plums for added flavor.
4. Season and serve hot.

Chef's tips

• Roast walnuts before adding them for extra flavor.
• Use a good cut of beef for tenderness.