SOCIAL PULSE · RECIPES OF THE DAY
කොත්තු රොටි (Koththu Roti) - Roti Stir-Fry
Sri Lankan · Sri Lanka · Jaffna, Northern Province
A popular street food dish featuring roti mixed with veggies and meat.
Prep
20 min
20 min
Cook
15 min
15 min
Total
35 min
35 min
Serves
4
4
Ingredients
- 4 pieces godamba roti
- 300 g chicken or beef
- 2 medium onions
- 1 medium capsicum
- 2 large eggs
Method
- Chop roti into small pieces.
- Sauté onions, capsicum, and meat in a large skillet.
- Add chopped roti and stir fry with beaten eggs.
- Mix well and serve immediately.
Chef's tips
- Use a flat spatula for easy mixing.
- Add chili paste for extra spice.
Recipe by Food Pulse Editors · worldofjoy.com/recipes/koththu-roti---roti-stir-fry
