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Κουλουράκια | Koulourakia

Greek · Greece · Crete

Vanilla-scented, hand-twisted cookies sprinkled with sesame seeds.

Prep
30 min
Cook
20 min
Total
80 min
Serves
24

Ingredients

  • 4 cups all-purpose flour
  • 2 tsp baking powder
  • 1 cup butter
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 2 pieces egg yolks
  • 0.5 cup milk
  • 30 grams sesame seeds

Method

  1. Cream butter and sugar until fluffy, add egg yolks and vanilla.
  2. Mix in flour and baking powder alternately with milk.
  3. Shape into twists or braids, sprinkle sesame seeds on top.
  4. Bake at 180°C (350°F) until golden, let cool on racks.
  5. Serve with coffee or tea, especially during Easter time.

Chef's tips

  • Use soft butter for easier creaming.
  • Keep your hand cool when shaping the dough.
Recipe by Food Pulse Editors · worldofjoy.com/recipes/koulourakia