Lassi (लस्सी)

Chilled, creamy yogurt drink from the Indian subcontinent, both refreshing and nourishing.

Ingredients

• 2 cups yogurt
• 3 tbsp sugar
• 1 tsp rose water
• 1/2 tsp cardamom powder
• as needed ice cubes

Method

1. Blend yogurt, sugar, rose water, and cardamom until smooth.
2. Add ice cubes and blend further till frothy.
3. Pour into glasses, garnish with cardamom powder.

Chef's tips

• Ensure yogurt is fresh and chilled for best results.
• Use rose water sparingly to prevent overpowering flavor.