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SOCIAL PULSE · RECIPES OF THE DAY

Mexican Street Corn Salad

Mexican · Mexico

A zesty salad inspired by street-side Mexican elotes.

Prep
15 min
Cook
15 min
Total
30 min
Serves
4

Ingredients

  • 4 ears corn
  • 1/4 cup mayonnaise
  • 1/4 cup cilantro
  • 2 tbsp lime juice
  • 1/2 cup cotija cheese

Method

  1. Grill corn until cooked and charred.
  2. Strip kernels from the cob into a bowl.
  3. Mix in mayonnaise, cilantro, lime juice, and cheese.
  4. Serve immediately or chilled.

Chef's tips

  • Grill the corn for a better charred flavor
  • Adjust lime juice to taste
Recipe by Food Pulse Editors · worldofjoy.com/recipes/mexican-street-corn-salad