파전 Pajeon

Savory Korean pancake with green onions.

Ingredients

• 1 cup flour
• 3/4 cup water
• 100 grams green onions
• 1 whole egg
• 2 tbsp soy sauce
• 1 tbsp vinegar
• 2 tbsp cooking oil

Method

1. Mix flour, egg, and water into a batter.
2. Heat oil in a pan and pour batter, spreading evenly.
3. Add green onions and cook until bottom is crisp.
4. Flip and cook other side until golden brown.

Chef's tips

• Ensure the pan is hot before adding the batter.
• Serve with dipping sauce for more flavor.