팥빙수 Patbingsu

Shaved ice dessert topped with sweetened red beans.

Ingredients

• 4 cups shaved ice
• 1/2 cup red bean paste
• 4 tbsp condensed milk
• 1 cup fruit cocktail
• 1/2 cup mochi pieces

Method

1. Prepare servings of shaved ice in individual bowls.
2. Spoon red bean paste over the ice.
3. Drizzle condensed milk over the top.
4. Top with fruit cocktail and mochi pieces before serving.

Chef's tips

• Use finely shaved ice for the softest texture.
• Customize toppings to your liking.