Spicy Tomato & Basil Pasta

A rich and spicy tomato pasta with basil, a quick weeknight favorite.

Ingredients

• 400 grams spaghetti
• 3 tbsp olive oil
• 4 cloves garlic
• 1 tsp red chili flakes
• 400 grams canned tomatoes
• 1 cup fresh basil
• to taste salt
• to taste black pepper

Method

1. Cook the spaghetti according to package instructions.
2. Heat olive oil in a pan and sauté garlic for 1 minute.
3. Add chili flakes and canned tomatoes, simmer for 10 minutes.
4. Stir in basil, season with salt and pepper, and mix with pasta.

Chef's tips

• Use high-quality canned tomatoes for best flavor.
• Add fresh basil right before serving for maximum freshness.