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Italian·Italy·Lunch
Italian Caprese Panini
Grilled sandwich with fresh mozzarella, tomatoes, and basil.
15 min total (prep 10 · cook 5)· Serves 2· Beginner·New
This panini celebrates the classic Italian combination of fresh ingredients and simple flavors, often enjoyed as a perfect lunchtime treat in Italy.
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Method
- 1Slice bread and layer mozzarella, tomatoes, and basil.
- 2Drizzle with olive oil and balsamic reduction.
- 3Grill in a panini press until cheese melts.
Chef's tips
- Use fresh bread for optimal crunch.
- Do not overfill to prevent the filling from spilling out during grilling.
The story
This panini celebrates the classic Italian combination of fresh ingredients and simple flavors, often enjoyed as a perfect lunchtime treat in Italy.
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