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Lebanese·Lebanon·Vegetarian
Lebanese Tabbouleh
A vibrant and refreshing parsley salad with bulgur.
30 min total (prep 20 · cook 10)· Serves 4· Beginner·New
Tabbouleh is a staple of Lebanese cuisine, known for its abundance of fresh herbs and zesty lemon dressing.
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Method
- 1Cook bulgur according to package instructions.
- 2Finely chop parsley, mint, and tomatoes.
- 3Combine ingredients in a bowl and mix.
- 4Dress with lemon juice and serve.
Chef's tips
- Adjust lemon juice and seasoning to taste
- Serve as a salad or side
The story
Tabbouleh is a staple of Lebanese cuisine, known for its abundance of fresh herbs and zesty lemon dressing.
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