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Mexican·Mexico·Party Food
Loaded Nachos Grande
Crispy tortilla chips smothered in cheese, black beans, jalapeños and avocado.
22 min total (prep 10 · cook 12)· Serves 6· Beginner·New
Golden tortilla chips transform into a spectacular centerpiece when crowned with layers of melted sharp cheddar and creamy Monterey Jack, their edges crisping to perfection as bubbling cheese cascades between every corner. This beloved staple of Mexican-American gatherings brings together earthy black beans and vibrant toppings that add color and contrast to each loaded bite. The heat from pickled jalapeños cuts through rich dairy, while cool avocado and bright cherry tomatoes provide freshn...
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Method
- 1Layer half the chips on a tray, half the beans and cheese.
- 2Repeat with the rest of the chips, beans and cheese.
- 3Bake at 200°C 10 min until molten and bubbling.
- 4Top with jalapeños, avocado, tomato, sour cream, coriander.
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