All recipes
Korean·South Korea · Pyongyang·Main Courses
냉면 Naengmyeon
Chilled noodles in a tangy iced broth.
25 min total (prep 15 · cook 10)· Serves 4· Intermediate·New
Naengmyeon is a refreshing summer dish, originating from North Korea, enjoyed for its cool and invigorating qualities during hot weather.
Watch & learn
Search video tutorials on YouTube
Fresh results for "냉면 Naengmyeon"
Method
- 1Cook noodles according to package instructions.
- 2Chill beef broth with vinegar and mustard sauce in refrigerator.
- 3Rinse noodles in cold water, drain and serve in bowls.
- 4Pour cold broth over noodles and top with radish, cucumber, and egg.
Chef's tips
- Adjust the vinegar for preferred sourness.
- Serve immediately for the best experience.
The story
Naengmyeon is a refreshing summer dish, originating from North Korea, enjoyed for its cool and invigorating qualities during hot weather.
Rate this recipe
Reviews (0)
Sign in to leave a review or rating.
No reviews yet. Be the first to try it and share your notes.
