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Mexican·Mexico·Other
Pollo Asado
Juicy rotisserie chicken marinated in spices.
90 min total (prep 30 · cook 60)· Serves 4· Intermediate·New
Pollo Asado is a staple in Mexican cuisine, featuring a combination of spices that create an aromatic roasted chicken, often found at street food stalls.
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Method
- 1In a bowl, mix orange juice, lime juice, spices, and garlic.
- 2Rub chicken with marinade and let stand for at least 30 minutes.
- 3Preheat oven to 375°F (190°C) and place chicken in roasting pan.
- 4Roast chicken for 60 minutes, basting occasionally, until cooked thoroughly.
Chef's tips
- Marinating overnight enhances the flavor.
- Use a thermometer to ensure chicken is cooked through.
The story
Pollo Asado is a staple in Mexican cuisine, featuring a combination of spices that create an aromatic roasted chicken, often found at street food stalls.
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