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Mexican·Mexico·Other
Taco Al Pastor
Flavorful Mexican tacos with marinated pork.
120 min total (prep 30 · cook 30)· Serves 4· Advanced·New
Tacos Al Pastor originated from Mexican-Lebanese influences, with the vertical spit style adapted from shawarma. Now a quintessential street food in Mexico.
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Method
- 1Blend achiote, pineapple, and spices into a marinade.
- 2Marinate pork in mixture for 1-2 hours.
- 3Grill pork and pineapple slices until cooked through.
- 4Chop meat and pineapple into bite-sized pieces.
- 5Warm tortillas and fill with pork mixture.
- 6Top with cilantro and diced onion.
Chef's tips
- Marinate longer for more flavor.
- Grill pineapple for added sweetness.
The story
Tacos Al Pastor originated from Mexican-Lebanese influences, with the vertical spit style adapted from shawarma. Now a quintessential street food in Mexico.
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