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Goan·India · Goa·Main Courses
तालल्यां भाजी – Taluyan Bhaji (Goan Stir-fried Veggies)
Simple stir-fried vegetable dish with Goan flavors.
30 min total (prep 10 · cook 20)· Serves 4· Beginner·New
Often served as a side, this dish brings forth the flavors of fresh seasonal vegetables cooked in a typical Goan style.
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Method
- 1Heat oil, temper mustard seeds and curry leaves.
- 2Add chopped garlic and sauté till golden.
- 3Add vegetables and stir-fry with spices.
Chef's tips
- Use seasonal vegetables for best flavor.
- Do not overcook to retain crunch.
The story
Often served as a side, this dish brings forth the flavors of fresh seasonal vegetables cooked in a typical Goan style.
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