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Middle Eastern·Turkey·Breakfast

Turkish Menemen

Turkish scrambled eggs with tomatoes, peppers, and spices, perfect for breakfast or brunch.

25 min total (prep 10 · cook 15)· Serves 4· Beginner·New
Turkish Menemen
Menemen is a cherished dish in Turkey, often enjoyed as a wholesome breakfast, representing the vibrant and aromatic Turkish culinary heritage.

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Method

  1. 1
    In a pan, heat olive oil and sauté onions and bell peppers until soft.
  2. 2
    Add tomatoes, cook until they break down and form a sauce.
  3. 3
    Stir in red pepper flakes, salt, and black pepper.
  4. 4
    Add eggs, gently stirring until just set.
Chef's tips
  • Cook tomatoes thoroughly for a rich flavor.
  • Add feta cheese for a creamy touch.

The story

Menemen is a cherished dish in Turkey, often enjoyed as a wholesome breakfast, representing the vibrant and aromatic Turkish culinary heritage.

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