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Kerala·India · Wayanad, Kerala·Dessert / Sweets

അളപ്പം (Alappam)

Traditional jackfruit steamed cake, sweet and aromatic.

70 min total (prep 20 · cook 50)· Serves 6· Advanced·New
A classic dessert in Kerala households, especially during the Onam festival, made with ripe jackfruit chunks.

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Method

  1. 1
    Grind jackfruit into smooth paste.
  2. 2
    Melt jaggery, strain and add to the jackfruit paste.
  3. 3
    Add rice flour and coconut, mix well.
  4. 4
    Transfer to greased pan; steam for 40 minutes.
Chef's tips
  • Ensure jaggery syrup is clear and without impurities.
  • Use fresh jackfruit for best results.

The story

A classic dessert in Kerala households, especially during the Onam festival, made with ripe jackfruit chunks.

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