All recipes
British·United Kingdom·Holiday Meals
Christmas Pudding
A classic British pudding loaded with dried fruits and spices.
20430 min total (prep 30 · cook 240)· Serves 8· Advanced·New
Christmas pudding has been a British festive tradition since the medieval times, typically made weeks before Christmas to let flavors develop.
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Method
- 1Mix all ingredients together.
- 2Spoon into a greased pudding basin.
- 3Cover with baking parchment and foil.
- 4Steam for 4 hours.
- 5Let it mature for at least 3 weeks before serving.
Chef's tips
- Keep pudding moist by adding more brandy weekly.
- Serve flambéed for a dramatic effect.
The story
Christmas pudding has been a British festive tradition since the medieval times, typically made weeks before Christmas to let flavors develop.
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