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Goan·India · Goa·Dessert / Sweets
काकोण वडी – Coconadies (Goan Coconut Sweets)
Decadent bite-sized coconut sweets, perfect for any occasion.
40 min total (prep 10 · cook 30)· Serves 6· Beginner·New
Coconadise are a sweet treat made from coconut and sugar, reflecting the abundance of coconut in Goan cuisine and enjoyed during festivals.
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Method
- 1Lightly roast coconut in ghee until fragrant.
- 2Add sugar and cardamom, stir to dissolve.
- 3Mold into small rectangles and garnish with almonds.
Chef's tips
- Use fresh grated coconut for best results.
- Mold when slightly warm for easy shaping.
The story
Coconadise are a sweet treat made from coconut and sugar, reflecting the abundance of coconut in Goan cuisine and enjoyed during festivals.
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