Food Pulse
All recipes
Indian·India · Punjab·Vegetarian

Layered Paneer Paratha

Indian flatbread stuffed with spiced cottage cheese.

50 min total (prep 20 · cook 20)· Serves 4· Intermediate·New
Layered Paneer Paratha
Paneer paratha is a popular North Indian breakfast, combining wholemeal bread with paneer stuffing for a filling start to the day.

Watch & learn

Search video tutorials on YouTube
Fresh results for "Layered Paneer Paratha"

Method

  1. 1
    Combine flour, water, and a pinch of salt to form dough.
  2. 2
    Grate paneer and mix with spices and herbs.
  3. 3
    Roll a small dough ball, stuff with paneer mix.
  4. 4
    Seal and roll out the stuffed dough.
  5. 5
    Cook on a hot griddle with ghee till golden.
Chef's tips
  • Ensure dough is smooth for easy rolling
  • Use fresh paneer

The story

Paneer paratha is a popular North Indian breakfast, combining wholemeal bread with paneer stuffing for a filling start to the day.

Rate this recipe

Reviews (0)

Sign in to leave a review or rating.

No reviews yet. Be the first to try it and share your notes.

You might also try