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Middle Eastern·Turkey·Salads
Turkish Shepherd's Salad
A refreshing Turkish salad with crisp veggies and a lemony dressing.
30 min total (prep 10 · cook 20)· Serves 4· Beginner·New
Known as 'Çoban Salatası', this salad is a staple at Turkish tables, showcasing the freshness of seasonal produce.
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Method
- 1Chop all vegetables and combine in a salad bowl.
- 2Mix lemon juice, olive oil, salt, and pepper for dressing.
- 3Toss salad with dressing and garnish with parsley.
- 4Serve immediately for best freshness.
Chef's tips
- Use ripe tomatoes for the best taste.
- Chop veggies finely for a traditional presentation.
The story
Known as 'Çoban Salatası', this salad is a staple at Turkish tables, showcasing the freshness of seasonal produce.
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